3 Things Great Recruiters (and Waiters) Never Say

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Waiting tables got me through college, being a recruiter got me through my early years in Human Resources. I was much better at one than the other, which is why I’m not greeting you at your local Chili’s, but a few years serving Monte Cristos served me well preparing for my post-college career. I learned a ton of skills that would be described as “technical” along the way, but attribute most of my success to attitude and the ability to communicate, remembering at all times that you are providing a service to a customer, no matter how annoying, confrontational, or

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